Caroline Wiess Law Building Events Week of Monday, October 1, 2012-Sunday, October 7, 2012
Kehinde Wiley: An Archaeology of Silence Through May 27, 2024
The MFAH is the first stop on the tour of the monumental exhibition Kehinde Wiley: An Archaeology of Silence.
08 May Wed / 2024
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Henri Matisse, Open Window, Collioure, 1905, oil on canvas, National Gallery of Art, Washington, collection of Mr. and Mrs. John Hay Whitney. © 2024 Succession H. Matisse / Artists Rights Society (ARS), New York
Drop-in Tour | “Vertigo of Color: Matisse, Derain, and the Origins of Fauvism”
1 p.m.—2 p.m.Take a guided tour of the exhibition Vertigo of Color: Matisse, Derain, and the Origins of Fauvism.
09 May Thu / 2024
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Three-Part Garden Landscape Window for Linden Hall (center panel), designed by Agnes F. Northrop, Tiffany Studios, New York, 1912, leaded favrile glass, the Metropolitan Museum of Art, New York.
Lecture | Tiffany’s Glass Visions of the Natural World: An Extraordinary Landscape Window
6:30 p.m.—7:30 p.m.Get a behind-the-scenes preview of a magnificent leaded-glass window to be unveiled this fall at the Metropolitan Museum of Art in New York.
10 May Fri / 2024
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Food, Inc. 2: Back for Seconds
7 p.m.—8:45 p.m.In the sequel to the Oscar-nominated 2008 documentary Food, Inc., the filmmakers reunite with investigative authors Michael Pollan and Eric Schlosser to take a fresh look at the efficient yet vulnerable food system.
11 May Sat / 2024
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Saturday Members Tour | “Vertigo of Color: Matisse, Derain, and the Origins of Fauvism”
11:30 a.m.—12:15 p.m.MFAH members are invited to join a docent for a closer look at the wildly colorful canvases of Henri Matisse and André Derain in the exhibition Vertigo of Color.
12 May Sun / 2024
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Little Artists
1 p.m.—2:30 p.m.An exciting art adventure at MFAH for families.
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Food, Inc. 2: Back for Seconds
5 p.m.—6:45 p.m.In the sequel to the Oscar-nominated 2008 documentary Food, Inc., the filmmakers reunite with investigative authors Michael Pollan and Eric Schlosser to take a fresh look at the efficient yet vulnerable food system.
